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  • Fuller's Asahi buyout

    Fuller’s Asahi buyout: a sad day for brewing in London

    Fuller’s has sold its brewing business to Asahi. I look at the deal’s significance for London’s brewing industry and beer culture.

  • Gueuze glass

    Who needs champagne when you have gueuze?

    Discover detailed expert tasting notes of 8 different gueuze beers, and an in-depth explanation of the style. Plus why it’s a great replacement for champagne.

  • beer and cheese

    Beer and Cheese — Caerphilly

    This month it’s Gorwydd Caerphilly. Caerphilly is a mould-ripened, aged cow’s milk cheese typically sold at three to four months. The style takes its name from a small town in south Wales.…

  • Get the Most from Your Year in Beer – 2019 part 1

    Some of the best beery fun I had last year was at beer festivals. They’re a great way to catch up with friends and enjoy all sorts of rare and crazy beers…